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Peppermint coffee smoothie
Prep Time
15
mins
Yield:
2
Author:
Mister Multi
Equipment
Delimano multifresh™
Delimano multifresh™ Vacuum Bottle Stopper
Materials
1/2
cup
ice coled coffee
2
medium sized bananas
1/4
cup
almond milk
1
tbsp
cocoa powder
1/4
tsp
peppermint extract
whipping cream (for garnish)
grated chocolate (for garnish)
Instructions
Put the blending jar on the base, attach the vacuum device. Combine all the ingredients except the chocolate and the whipping cream into blending jar. Dial the function VB (vacuum blend) and press start.
Garnish with whipping cream and chocolate crumbs.